We are serving up good vibes for finals! It can be a challenging time but remember, you got this! 
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If you would like more information, have questions about Meal Plans, or need help with anything involving on campus dining, please contact us:

General Manager
Joshua Gorham

501-450-5980

Executive Chef
Chef Sean Applewhite

501-450-5981

Catering Manager
Cheryl Cox

501-361-7332

Production Manager
Anthony Howell

501-733-6591

Retail Director
Kammie Ryan

501-450-5963

Administrative Assistant
Nancy Fulmer

501-450-5981

Service Manager
Eric Herman

(501) 358-9177

Registered Dietitian
Ethan Baldridge, MS, RD, LD

501-852-0185

Marketing Coordinator
Auntreana Wade

501-450-5981

Food Service Director
Kati Jones

501-450-5981