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If you would like more information, have questions about Meal Plans, or need help with anything involving on campus dining, please contact us:

General Manager
Joshua Gorham

501-450-5980

Executive Chef
Chef Sean Applewhite

501-450-5981

Catering Manager
Cheryl Cox

501-361-7332

Production Manager
Anthony Howell

501-733-6591

Retail Location Manager
Kammie Ryan

501-852-2374

Administrative Assistant
Nancy Fulmer

501-450-5981

Service Manager
Nico Benedicto

(970) 637-1250

Registered Dietitian
Ethan Baldridge, MS, RD, LD

501-852-0185

Food Service Director
Kati Jones

501-450-5981